KAI KOMBUCHA

 

Area: COFFEE

Booth No: N1026

Website: https://kaikombucha.com/

 

Exhibitor Profile

 

Kai Kombucha is Taiwan’s first brand dedicated exclusively to brewing kombucha. Since 2019, we’ve been deeply rooted in local culture, committed to bringing the goodness of natural fermentation into everyday life. We draw inspiration from North America’s leading brewers, following the principles of using natural ingredients, premium international SCOBY cultures, low sugar, and zero alcohol. We insist on 100% real fermentation—never diluted, never artificially added. Each bottle undergoes a 30-day, two-stage fermentation process to fully preserve its nutritional value and layered flavor. Rich in live probiotics and organic acids, Kai Kombucha not only refreshes and aids digestion but also helps balance the body and nourish gut health—infusing your day with lightness and vitality. Every bottle of Kai Kombucha is a gentle care for your health and a reflection of our commitment to sustainability.

 

Brands

 

Kai Kombucha

 

Exhibit Products

 

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  Berry Rose Sparking Probiotic Tea

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  Organic Mango & Passionfruit Kombucha

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  Organic Elderflower & Apple Kombucha

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  Organic Raspberry & Mint Kombucha

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  Organic Blueberry & Ginger Kombucha

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  Umeshu Plum Kombucha

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  Pekoe Jasmine Kombucha

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  Tie Guan Yin Oolong Kombucha

 

 

 

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